The Chickpea (ἐρέβινϑος; Cicer arietinum L) as a Medicinal Foodstuff and Medicine in Selected Greek Medical Writings

Studia Ceranea : journal of the Waldemar Ceran Research Centre for the History and Culture of the Mediterranean Area and South-East Europe, Tom 7 (2017) s. 99-120
Maciej Kokoszko, Krzysztof Jagusiak, Jolanta Dybała